7:27:00 PM
5 tips for decorating gingerbread cookies. ... 1/2 cup molasses, 3.5 cups flour, 1 teaspoon baking soda, 0.25 teaspoons allspice, 0.5 teaspoons cinnamon, 2 teaspoons ginger, 0.5 teaspoon salt, 0.25 cups of water. Make the dough ahead and chill. 2. Focus on a few basic colors for your icing.
Download Image:
click
download
and right mouse click and Save image As...on new page